Principles of Microbiological Troubleshooting in the

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Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment (Food Microbiology and Food Safety)
Country USA
Brand Springer
Manufacturer Springer
Binding Hardcover
ItemPartNumber 10 Tables, black and white; 48 Illustrat
UnitCount 1
EANs 9781441955173
ReleaseDate 0000-00-00

Country	USA
Brand	Springer
Manufacturer	Springer
Binding	Hardcover
ItemPartNumber	10 Tables, black and white; 48 Illustrat
UnitCount	1
EANs	9781441955173
ReleaseDate	0000-00-00

Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment (Food Microbiology and Food Safety)