☰

Vegetables Every Day: The Definitive Guide to Buying and Cooking Today's Produce With More Than 350 Recipes

$ 115

Availability: Currently in Stock

Delivery: 10-20 working days

Condition: USED (All books are in used condition)

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

Vegetables Every Day: The Definitive Guide to Buying and Cooking Today's Produce With More Than 350 Recipes

Country	USA
Author	Jack Bishop
Binding	Hardcover
EAN	9780060192211
Edition	1
ISBN	0060192216
Label	William Morrow Cookbooks
Manufacturer	William Morrow Cookbooks
NumberOfItems	1
NumberOfPages	416
PublicationDate	2001-04-03
Publisher	William Morrow Cookbooks
ReleaseDate	2001-04-03
Studio	William Morrow Cookbooks

You might also like...

Fast, Fresh & Green

Perfect Vegetables: Part of "The Best Recipe" Series

The Roasted Vegetable

A Year in a Vegetarian Kitchen: Easy Seasonal Dishes for Family and Friends

Vegetable of the Day (Williams-Sonoma): 365 Recipes for Every Day of the Year

The Complete Italian Vegetarian Cookbook: 350 Essential Recipes for Inspired Everyday Eating

Pasta e Verdura: 140 Vegetable Sauces for Spaghetti, Fusilli, Rigatoni, and All Other Noodles

The Roasted Vegetable: How to Roast Everything from Artichokes to Zucchini for Big, Bold Flavors in Pasta, Pizza, Risotto, Side Dishes, Couscous, Salsas, Dips, Sandwiches, and Salads (Non)

Greens Glorious Greens!: More than 140 Ways to Prepare All Those Great-Tasting, Super-Healthy, Beautiful Leafy Greens