Ramen for Beginners and Pros: The Cookbook with Japanese Noodle Recipes for Every Day
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The Sushi Bibel: Delicous Sushi Recipes Made Quick and Easy incl. Maki, Nigri and More
★ You want to learn some important things about equipment and usage ?
★ You want to make your evening with friends perfect?
★ You need a big variety of recipes for different occasions?
★ You want to know how you can wow your family and friends this weekend?
Prepare sushi at home? Is it even possible to make sushi at home? Yes! Making beautiful, fresh and delicious sushi at home doesn’t have to be a mystery any longer. With the right fresh ingredients, a few specialized tools and an adventurous spirit, you can create your favorite sushi recipes in your very own kitchen!Sushi for Beginers and Pros is going to show you how to do it right from start to finish with ingredients you can find in your own neighborhood grocery and specialty Asian stores. If you love sushi as much as we do, you are going to love preparing these recipes right in your own home kitchen!
We are focussing on following areas:
★ Tools & Techniques
★ Hand Rolls
★ Maki, Nigri and more
★ Raw with Rice
★ Cooked Favourites
★ Soup, Salad and Dessert
This book contains recipes for individual dishes including soups, salads and desserts. We’ll cover traditional sushi as well as modern adaptations, raw fish (sashimi), cooked items, thin and fat rolls, handrolls and the all- important sushi rice which is the basis for just about everything. It’s a lot easier than you might think.
Country | USA |
Manufacturer | Independently published |
Binding | Paperback |
EANs | 9781794541085 |
ReleaseDate | 0000-00-00 |