Craft of Cooking: Notes and Recipes from a Restaurant Kitchen: A Cookbook
Country | USA |
Author | James Peterson |
Binding | Kindle Edition |
EISBN | 9781607744535 |
Format | Kindle eBook |
Label | Ten Speed Press |
Manufacturer | Ten Speed Press |
NumberOfPages | 338 |
PublicationDate | 2012-05-30 |
Publisher | Ten Speed Press |
ReleaseDate | 2012-05-30 |
Studio | Ten Speed Press |