Glazed, Filled, Sugared & Dipped: Easy Doughnut Recipes to Fry

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Glazed, Filled, Sugared & Dipped: Easy Doughnut Recipes to Fry or Bake at Home

Whether you think of them as â€œdoughnutsâ€ or â€œdonuts,â€ youâ€™ll be amazed at how easy it is to make these sweet treats at home.
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Dripping with chocolate glaze, bursting with sweet vanilla cream or blackberry jam filling, or simply rolled in cinnamon sugarâ€”doughnuts, however you like them, canâ€™t be beat when freshly made. And theyâ€™re surprisingly easy to fryâ€”or bakeâ€”from scratch.
Â Â Â Â Â Â Â Â Â Â Â Glazed, Filled, Sugared & Dipped includes recipes for classic cake and yeast-raised doughnuts as well as for zeppole, beignets, churros, bomboloni, and doughnut holesâ€”plus glazes, fillings, and sauces to mix and match. With more than 50 recipes and 50 full-color photographs, this cookbook will open up the wonderful world of homemade doughnuts to any home baker.

Glazed, Filled, Sugared & Dipped: Easy Doughnut Recipes to Fry or Bake at Home