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Cookbooks, Food & Wine

Canning & Preserving

DIY Canning: Over 100 Small-Batch Recipes for All Seasons

$ 31

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Condition: USED (All books are in used condition)

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

DIY Canning: Over 100 Small-Batch Recipes for All Seasons
Step-by-Step Canning Recipes for Bold, Fresh Flavors All Year Long

Preserve nature's bounty and enjoy seasonal ingredients throughout the year with over one hundred water-bath and pressure canning recipes. Offering a mix of classic, creative, and modern flavor profiles, DIY Canning makes it easy for novice and experienced canners alike to share in this time-honored cooking tradition.

Learn water-bath and pressure canning techniques easily and safely with detailed, step-by-step practice recipes.
- Avoid repeating mistakes and modify recipes to make them your own with troubleshooting tips and evaluation worksheets.
- Go healthy with low-sugar or low-sodium versions of canning favorites like Applesauce, Peaches in Light Syrup, and Classic Tomato Sauce.
- Look for recipes labeled "Seasonal" to capture the flavors of fleeting ingredients like rosehips and elderberries.
Country USA
Brand Rockridge Press
Manufacturer Callisto
Binding Paperback
ItemPartNumber black & white illustrations
ReleaseDate 2015-04-01
UnitCount 1
EANs 9781623154394

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