Raw Dog: The Naked Truth About Hot Dogs

F*ck, That's Delicious: An Annotated Guide to Eating Well

Save Me the Plums: My Gourmet Memoir

The Old-Fashioned: The Story of the World's First Classic Cocktail, with Recipes and Lore

Milk Street: Cook What You Have: Make a Meal Out of Almost Anything (A Cookbook)

Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

The Supper of the Lamb: A Culinary Reflection (Modern Library Food)

No Reservations: Around the World on an Empty Stomach

Tacos: Recipes and Provocations: A Cookbook