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Books > Subjects > Cookbooks, Food & Wine > Cooking by Ingredient > Fish & Seafood

Appreciating Oysters: An Eater's Guide to Craft Oysters from Tide to Table
$ 55
Appreciating Oysters: An Eater's Guide to Craft Oysters from Tide to Table

A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America
$ 53
A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America

Uchi: The Cookbook
$ 61
Uchi: The Cookbook

Oysters: A Celebration in the Raw
$ 63
Oysters: A Celebration in the Raw

The Pescatarian Keto Cookbook: 100 Recipes and a 14-Day Meal Plan to Burn Fat and Boost Health
$ 49
The Pescatarian Keto Cookbook: 100 Recipes and a 14-Day Meal Plan to Burn Fat and Boost Health

Sylvia's Family Soul Food Cookbook: From Hemingway, South Carolina, To Harlem
$ 44
Sylvia's Family Soul Food Cookbook: From Hemingway, South Carolina, To Harlem

The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More
$ 58
The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More

Mary and Vincent Price's Come into the Kitchen Cook Book (Calla Editions)
$ 87
Mary and Vincent Price's Come into the Kitchen Cook Book (Calla Editions)

Slippurinn: Recipes and Stories from Iceland
$ 236
Slippurinn: Recipes and Stories from Iceland

Recipes: Blank Recipe Book to Write In your own Recipes | Fill in your Favorite Recipes in this Empty Cookbook | Lovely Gift
$ 82
Recipes: Blank Recipe Book to Write In your own Recipes | Fill in your Favorite Recipes in this Empty Cookbook | Lovely Gift

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